Monthly Archives: January 2023

Best fish pie yet

We’ve been making Jamie Oliver’s Fantastic Fish Pie for years, and I see Hugh Fearnley-Whittingstall has a similar recipe in his new comfort food book. But tonight I decided not to look at that, and busked my own new twist … Continue reading

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Post-roast chicken soup

Hugh Fearnley-Whittingstall’s new cook book River Cottage Good Comfort is a treasure trove of simple, tasty recipes – just the sort of thing we love here at Suppertime! I won’t spoil his sales by repeating the recipe, but this is … Continue reading

Posted in chicken, pasta, soup | Tagged , , | Leave a comment